About Time Whey Isolate Protein, Non-GMO, All Natural, Lactose/Gluten Free, 25g of Protein Per Serving (Vanilla – 2 Pounds)


Price: $37.45
(as of May 10,2021 18:08:12 UTC – Details)


Product Description

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AboutTime’s Whey Isolate Protein is the cleanest, all-natural, soy-free, whey isolate protein on the market. The label says it all—we only use five ingredients or less in our products, and you can pronounce every last one of them. About Time’s Whey Protein Isolate provides the complete nutrition of 25 grams of natural protein and 5g of naturally occurring Branched Chain Amino Acids (BCAAs), which makes this the cleanest whey protein powder on the market and the best tasting whey protein. This product will shorten your recovery time so you’re ready to take on the next challenge that life sends your way.

Our Whey Isolate Protein is naturally sweetened with stevia and is gluten & lactose free, with no artificial sweeteners, zero-sugar, and is NON-GMO. Rich in Glutamine and Amino Acids, Whey Isolate is one of the best forms of protein to combat fat storage, strengthen muscles, and support muscle repair and recovery. AboutTime Whey Isolate adds 25 grams of protein to your regular diet for only 100 calories for serving. Available in these great tasting flavors: Birthday Cake, Chocolate, Chocolate Peanut Butter, Cinnamon Swirl, Mocha Mint, Strawberry, Vanilla, Chocolate Coconut, and Unflavored. Our Whey Isolate Protein powder can be used in smoothies, used for baking as well. Try different variations with custom recipes using frozen fruits, peanut butter, milk, and variations of milk to create yummy and unique shakes.

When Should I Take AboutTime Whey Isolate Protein? Whey Isolate Protein powder can be consumed after a workout to aid in muscle recovery and prevent the breakdown of muscles. It can also be used before a workout, or to add to your daily protein intake. The directions are simple – simply open your jar and fill the included scoop once all the way to the top and add the delicious powder blend into 8 oz. if water, nonfat milk, or your favorite beverage. Blend using a blender bottle or dual shaker cup.

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We believe that our Whey Protein is the best tasting protein on the planet. TRY ABOUT TIME’S Whey Protein Isolate powder, and you will be a fan for life! Each serving provides 25g of Protein, 100 Calories Per Serving, Zero Sugar, No Artificial Hormones, No Growth Hormones, and non-GMO Ingredients. Whey protein helps turn on protein synthesis, the process that jump starts building new muscle. More muscle means a faster metabolism and a faster metabolism means more calories burned!

We use NON-GMO Ultra Micro-filtered Whey Isolate with Natural Flavors and sweeten with Stevia for the cleanest whey protein powder on the market and the best tasting whey protein.

We know that the quality of what you put into your body matters to you, it matters to us. You can rest assured knowing that it’s non-GMO and contains no gluten, fat, cholesterol, sugar, or aspartame.

THE LABEL SAYS IT ALL

BUILD LEAN MUSCLE

GENUINELY DELICIOUS

FREE OF JUNK

EASY TO MIX, NO CLUMPS, NO FOAM

Recipe

Recipe

Recipe

Recipe

Recipe

Recipe

Chocolate Protein Mug Cake

Ingredients:

4 tsp cocoa powder
1/4 cup + 2 tbsp flour
2 tbsp Chocolate Peanut Butter Whey Protein Powder
1/4 tsp salt
1/2 tsp baking powder
2 tbsp sugar
2 tbsp vegetable oil
1/4 cup + 2 tbsp milk of choice
1 tsp pure vanilla extract

Directions:

Whisk everything together in a microwavable mug.
Microwave on high for 30 seconds – 1 minute. Check the cake after 30 seconds.
The cake will rise, then fall. Just make sure it doesn’t get overcooked or explode.

Chocolate chip cookies

Ingredients:

1 c Almond meal
1/3 c carob chips
1/4 c coconut oil- melted
1/4 c ricotta cheese
1 scoop About Time Chocolate whey protein
2 T cocoa powder
1 T coconut flour
1 T vanilla extract
3 pkts Stevia
1/4 t salt
1/4 t baking soda

Directions:

Preheat oven to 350 F.
Mix dry ingredients into a bowl.
In a separate bowl mix together the rest of ingredients. Add to the dry ingredients and fold together.
Scoop, roll into a ball and press with the palm of your hand. Yields 20 cookies.
Bake 8 minutes.

Protein Ice Cream

Ingredients:

2 14 oz cans coconut milk
1-4 scoops of protein powder (your fave flavor)
1-2 tbsp stevia
1 tsp vanilla extract

Directions:

Place a large deep pan in the freezer.
Blend coconut milk until smooth and creamy. Add your protein powder and granulated sweetener until thick and creamy.
Transfer protein ice cream to the pan and put it into the freezer.
Thaw for 10-15 minutes before eating.
To enjoy it soft serve style, let it thaw to desired texture.

Price

$37.99

$41.99

$29.99

$38.99

$39.99

Calories

119-122

100

145

68-86

72

Protein

20g-22g

24g-25g

20g

16g-18g

16g

Carbohydrates

1g-2g

1g

1g

1g-3.5g

1g

Non-GMO

Gluten-Free

Soy-Free

Dairy-Free

Vegan

BUILD LEAN MUSCLE: Whey protein helps turn on protein synthesis, the process that jump starts building new muscle. More muscle means a faster metabolism and a faster metabolism means more calories burned!
GENUINELY DELICIOUS: We believe that our Whey Protein is the best tasting protein on the planet. TRY ABOUT TIME’S Whey Protein Isolate powder, and you will be a fan for life! Each serving provides 25g of Protein, 100 Calories Per Serving, Zero Sugar, No Artificial Hormones, No Growth Hormones, and non-GMO Ingredients.
FREE OF JUNK: We know that the quality of what you put into your body matters to you, and it matters to us. You can rest assured knowing that About Time Isolate Powder is non-GMO and contains no gluten, fat, cholesterol, sugar, or aspartame.
EASY TO MIX, NO CLUMPS, NO FOAM: Mix instantly on-the-go in a shaker bottle or use in your favorite smoothie recipe. Perfect for breakfast smoothies, a healthy protein-packed snack, or refueling post-workout shake.
During the summer months products may arrive warm but Amazon stores and ships products in accordance with manufacturers’ recommendations, when provided.
Sweetened with stevia^Cold processed, micro filtered 100% whey protein isolate^25 grams of protein per serving

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